★Top-quality Codfish Roe used.
★Specially prepared Asia Flavor sauce.
★First choice for buying. A must-have for families.
★Codfish Roe is super nutritious (lots of protein)
★Frozen storage. Remove from ice and eat immediately
★Cooking method: with rice or noodles, condiments for fried rice or noodles, appetizers and sauces... all kinds of dishes.

★Top-quality Codfish Roe and scallops used.
★Specially prepared seafood XO sauce flavor.
★Specially selected souvenirs for purchases. A must-have for families.
★Paired with seafood, extremely fresh taste.
★Easy to cook, ready to eat after opening.
★Cooking method: Mix Rice, noodles, fried rice, fried noodle seasonings, appetizers and sauces... all kinds of dishes.

★Selected wild codfish roe used.
★ Warm steamed and matured. Quickly frozen to preserve the fresh and sweet taste.
★Convenient and easy to cook. Common household ingredients ★Wild fish roe is fragrant and rich. Healthy and delicious ★Frozen storage. Long-term preservation.
★Cooking method: air frying or pan-fried and served with salad dressing, pasta seasoning, appetizer seasoning...all kinds of dishes.

★Ｓelected Taiwan wild seaweed antler shape) used.
★Specially prepared Asian garlic flavor
★The first choice for buying. A must-have for families
★Garlic algae is rich in aroma. Unique flavor. Healthy and delicious.
★Frozen storage. Remove from ice and serve immediately.
★Cooking methods: side dishes, appetizer condiments, salad condiments... all kinds of dishes

★Selected squid and wild codfish roe used.
★Warm steamed and matured. Quickly frozen to preserve the fresh and sweet taste.
★Convenient cooking. Common household ingredients
★Squid wrapped with fish roe. Double fresh ocean flavor ★Frozen storage. Long-term preservation.
★Cooking method: Air-fried or dry-fried and served with salad dressing, pasta seasoning, appetizer seasoning...all kinds of dishes.

★Selected top quality Argentinian squid
★Smoked, matured, sliced ​​and frozen to preserve the umami flavor
★Convenient and good cooking. Common household ingredients
★Special smoky flavor. Versatile with all kinds of dishes
★Frozen storage. Long-lasting freshness.
★Cooking methods: with five flavors sauce, salad condiments, stir-fry condiments, grilled and fried... all kinds of dishes.

The fresh Squid is boiled as ready to cook fresh squid. It can be fried as various tasty dishes.

The fresh Tiny Squid is boiled as ready to cook fresh squid. It can be fried as various tasty dishes.

The raw white baby shrimp in Taiwan is boiled right away. It can be used for various dishes such as rice and pasta with a moderate saltiness.

The raw silver anchovy is boiled right away and could be used in stir-fries and toasted whole with soy sauce and chili paste to serve, bones and all, as a side dish with rice or as a snack.

The HOKI fish roe from NZ is boiled right away and can be deep fried as tasty fish roe dish with dressing sauce..

★Taiwan Yilan wild Seaweed.(Antler-shaped)
★Sifted and cleaned. Quickly frozen to preserve the freshness.
★Convenient for cooking. Regular household ingredients.
★Rich algae aroma. Unique flavor. Healthy and delicious.
★Frozen storage. Long-lasting freshness.
★Cooking method: stir-fry condiments, fried noodles, seaweed soups... all kinds of healthy dishes.

This is made by Fresh Codfish Roe and is boiled right away to be removed foreign matters and crushed into particle. It would make the ideal partner to add into fried rice or pasta or appetizer dishes or sausage or seafood sauce.

This is made by Mahi-Mahi Fish Roe from Taiwan. It is boiled right away to be removed foreign matters. It would make the ideal partner to pasta or appetizer dishes and can be deep fried as tasty main dish..

★Fresh and wild Taiwan Yilan Sakura shrimps.
★Boiled and Frozen to preserve natural seafood flavor.
★Convenient for cooking. Common household ingredients.
★Sakura shrimps are super nutritious (lots of calcium)
★Frozen storage. Long-term preservation.
★Cooking methods: fried rice, fried eggs, Stir-fried vegetables, served with rice cakes, deep fried...all kinds of dishes

★Fresh and wild Taiwan Yilan Anchovy.
★Boiled and frozen in order to preserve natural seafood flavor.
★Convenient for cooking. Common household ingredients.
★Super nutritious (lots of calcium)
★Frozen storage. Long-lasting freshness.
★Cooking methods: fried rice, fried eggs, Stir-fried vegetables, congee, frying...all kinds of dishes.

★Fresh Taiwan White baby shrimp used.
★Specially prepared Asia flavor shrimp sauce.
★First choice for buying. A must-have for families.
★Shrimp super nutritious (lots of calcium)
★Frozen storage. Ready to eat after cooling off the ice.
★Cooking Method: With Rice or noodles, stir-fry condiments, appetizers sauce... all kinds of dishes